I am spending the rest of this week trying to get lesson plans and syllabi in order before I start my three-week workshop in New York. I will be working with the National Endowment for the Humanities (NEH) in a summer seminar called "Recipe for America;" we - the summer "scholars"- will be examining immigrant culture in New York City through the wonderful medium of food! I am very excited, although a little nervous about giving up three weeks of my precious summer. I am hoping the experience will be fun, educational, and rewarding. This weekend I am off to the shore with my friend, Danielle, for a little bit of relaxation before I go head-first into the nine-to-five schedule of the workshop. Deep breaths.
Friday, July 27, 2012
glimpses.
I am spending the rest of this week trying to get lesson plans and syllabi in order before I start my three-week workshop in New York. I will be working with the National Endowment for the Humanities (NEH) in a summer seminar called "Recipe for America;" we - the summer "scholars"- will be examining immigrant culture in New York City through the wonderful medium of food! I am very excited, although a little nervous about giving up three weeks of my precious summer. I am hoping the experience will be fun, educational, and rewarding. This weekend I am off to the shore with my friend, Danielle, for a little bit of relaxation before I go head-first into the nine-to-five schedule of the workshop. Deep breaths.
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